White Raddish
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(Pronounce in Mandarin Pinyin: Bai Luo Bo)
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| A popular Asian Vegetable. Also known as
Daikon or Daikon radishin Japan. |
| Nature: Cool |
| Channel of Meridians:
Lungs and stomach |
| Benefits: Clears
heat and sputum, prevent common cold and flu,
relieve headache. White raddish is Low in
Saturated Fat and Cholesterol , High in Dietary
Fiber, Vitamin C, Calcium and etc. The nutritional
value of radish makes it ideal for weight
loss. |
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